Flavor Notes: An herbaceous front note with a tingling bittersweet finish.
Alcohol pairing: Pairs well with vodka, gin, and tequila.
Bittersweet tarragon complements cacao’s richness in this unique blend.
Cocktails: Try this in a gin and tonic, a negroni, a Tom Collins, a lemon drop, a vodka soda, or in a Siberian sling.
Level of spice on a scale of 1-10 (where 10 is hot): 2.
Directions: To your cocktail add a dash to a 1/2 dropperful of these bitters.
Ingredients: Grain alcohol, organic cacao, organic tarragon, spices. 44% Alc/ Vol
Reviews
There are no reviews yet.