This wine is made from selected and hand-picked grapes. Traditional white vinification with controlled temperature to preserve quality.
Secondary fermentation for minimum 40 days into pressure tanks where the wine become sparkling (Charmat method).
It is straw yellow with a greenish undertone; exclusive and tastefully fruity bouquet, reminding of green apple, fresh fruit and acacia flowers. It offers a harmonious and refreshing taste, well balanced between savoriness and acidity.
The aperitif par excellence! Try it with breadsticks wrapped into crudo ham or with raw fish and Sushi.
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